Ingredients

  • 10 ounces pasta
  • 1 tablespoon butter
  • 1/2 shallot (small)
  • 1/2 clove garlic
  • 1 slice ham (cubed {about ⅓ lb})
  • 1 cup heavy cream
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1/2 teaspoon white truffle oil
  • 1/4 pound gouda (shredded)
  • 1/2 cup peas (drained - not shown)
  • 1/2 cup white cheddar (shredded/sliced)
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NutritionView more

740Calories
Sodium32%DV760mg
Fat68%DV44g
Protein47%DV24g
Carbs20%DV61g
Fiber12%DV3g

PER SERVING *

Calories740Calories from Fat400
% DAILY VALUE*
Total Fat44g68%
Saturated Fat27g135%
Trans Fat
Cholesterol155mg52%
Sodium760mg32%
Potassium370mg11%
Protein24g47%
Calories from Fat400
% DAILY VALUE*
Total Carbohydrate61g20%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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