Trisha's Mexican Taco Stuffed Peppers

JIMMY DEAN
4Ingredients
45Minutes
220Calories

Description

Kids can be picky, but Trish has found that her Mexican Taco Stuffed Peppers are always a hit around her family table.

Ingredients

US|METRIC
  • 1 package Jimmy Dean® Premium Pork Regular Sausage
  • 1 1/4 ounces taco seasoning mix
  • 3 bell peppers (medium, cut in half lengthwise and seeded)
  • 1 cup shredded mild cheddar cheese
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    Directions

    1. Preheat oven to 400°F. Cook sausage in large skillet over medium-high heat 8-10 minutes or until thoroughly cooked, stirring frequently; drain.
    2. Stir in taco seasoning mix and amount of water as indicated on taco seasoning package and prepare according to package directions. Stir in 1 cup cheese; mix lightly.
    3. Fill pepper halves with sausage mixture and arrange in a 13x9-inch baking dish. Cover with foil and bake for 30 minutes or until thoroughly cooked and peppers are tender, removing foil in last 5-10 minutes of baking. Top with additional cheese before serving, if desired.
    4. This recipe was created in partnership with Jimmy Dean brand for the Family Table program.
    Discover more recipes from Jimmy Dean

    NutritionView More

    220Calories
    Sodium18% DV420mg
    Fat29% DV19g
    Protein18% DV9g
    Carbs1% DV2g
    Calories220Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium420mg18%
    Potassium
    Protein9g18%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber
    Sugars0%
    Vitamin A
    Vitamin C
    Calcium
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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