Triple Layer Paleo Lemon Bars with Coconut Whipped Cream

THE PALEO RUNNING MOMMA
17Ingredients
60Minutes
90Calories

Ingredients

US|METRIC
  • 1 egg
  • 1/4 cup coconut sugar (organic)
  • 1/4 cup nut (creamy, or seed butter, you can also use solid refined coconut oil)
  • 1/2 teaspoon pure vanilla extract
  • 1/4 cup coconut flour
  • 1/2 tablespoon fresh lemon juice
  • 2 teaspoons grated lemon zest (finely)
  • 4 eggs
  • 6 tablespoons raw honey
  • 1/3 cup lemon juice (fresh squeezed)
  • 1 teaspoon grated lemon zest
  • 2 tablespoons tapioca flour
  • 1 teaspoon coconut flour
  • 1 can coconut cream (or the thick part of full fat coconut milk)
  • 1 tablespoon pure maple syrup (or raw honey)
  • 1/2 teaspoon pure vanilla extract
  • 1/2 teaspoon fresh lemon juice
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    NutritionView More

    90Calories
    Sodium1% DV25mg
    Fat6% DV4g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber2% DV<1g
    Calories90Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol65mg22%
    Sodium25mg1%
    Potassium65mg2%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber<1g2%
    Sugars10g20%
    Vitamin A2%
    Vitamin C6%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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