Triple Chocolate Sourdough Banana Bundt Cake

Rural Eating
Triple Chocolate Sourdough Banana Bundt Cake
18
640
60

Ingredients

  • 3 cups whole wheat pastry flour
  • 3/4 cup cocoa powder (unsweetened)
  • 1 teaspoon cinnamon
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon sea salt
  • 1/2 cup unsalted butter (melted or coconut oil, melted)
  • 3/4 cup honey (or agave)
  • 1 3/4 cups sourdough starter (unfed)
  • 2 bananas (very ripe, mashed)
  • 2 large eggs (beaten free-range or pastured)
  • 3/4 cup milk (or nut milk)
  • 1 teaspoon vanilla extract
  • 1 cup mini chocolate chips (optional)
  • 1 cup heavy cream
  • 2 cups dark chocolate chips (or milk chocolate)
  • 2 tablespoons unsalted butter
  • 1 pinch sea salt
Read Directions

NutritionView more

640Calories
Sodium17%DV400mg
Fat52%DV34g
Protein20%DV10g
Carbs27%DV81g
Fiber24%DV6g

PER SERVING *

Calories640Calories from Fat310
% DAILY VALUE*
Total Fat34g52%
Saturated Fat20g100%
Trans Fat
Cholesterol95mg32%
Sodium400mg17%
Potassium490mg14%
Protein10g20%
Calories from Fat310
% DAILY VALUE*
Total Carbohydrate81g27%
Dietary Fiber6g24%
Sugars42g84%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.