Traditional Coleslaw

BLUE PLATE(2)
Renee L.: "It turned out great!" Read More
8Ingredients
25Minutes

Ingredients

US|METRIC
  • mayonnaise (½ cup Blue Plate®, or Blue Plate® Light Mayonnaise with Olive Oil)
  • 1 tablespoon seasoned rice wine vinegar
  • 1 teaspoon celery seed
  • 1 pinch sugar substitute
  • salt
  • freshly ground black pepper
  • 1 shredded coleslaw mix
  • 7 cups shredded cabbage
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    Made it

    Reviews(2)

    Renee L. 5 months ago
    It turned out great!
    Steph a year ago
    Very good. Next time I will shred cabbage more finely. I added a bit more sugar and some finely chopped onion.

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