7Ingredients
280Calories
45Minutes

Ingredients

  • extra-virgin olive oil
  • 800 grams potatoes (about 4 medium potatoes)
  • 1/2 onion
  • 16 tablespoons chickpea flour (or gram)
  • 16 tablespoons water (+ 1 cup or 250 milliliters water if you make the healthy version)
  • salt (to taste)
  • 1 dash black salt (or Kala Namak, optional)
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NutritionView more

280Calories
Sodium13%DV300mg
Fat11%DV7g
Protein18%DV9g
Carbs16%DV47g
Fiber28%DV7g

PER SERVING *

Calories280Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium300mg13%
Potassium1030mg29%
Protein9g18%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate47g16%
Dietary Fiber7g28%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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