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Tortilla Crusted Halibut
THE DREAMING TREE17Ingredients
60Minutes
480Calories
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Description
Chef Fiona turned up the heat at the Saratoga Springs Dave Matthews Band stop by cooking up her Tortilla Crusted Halibut with Tomatillo Salsa and Cilantro-Lime Cream. When enjoying the dish at home, try pairing it with the Dreaming Tree Chardonnay.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Mix together and refrigerate until ready to use.
- Preheat oven to 350 degrees.
- Heat cast iron pan over medium-high heat.
NutritionView More
480Calories
Sodium13% DV310mg
Fat46% DV30g
Protein55% DV28g
Carbs10% DV30g
Fiber28% DV7g
Calories480Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol95mg32% |
Sodium310mg13% |
Potassium1160mg33% |
Protein28g55% |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber7g28% |
Sugars9g18% |
Vitamin A35% |
Vitamin C80% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.