Torta Pisticcina (Chestnut Flour Tart)

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Torta Pisticcina (Chestnut Flour Tart) Recipe
9
330
45

Ingredients

  • 12 tablespoons unsalted butter (melted, plus more for greasing pan)
  • 1 cup sugar
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon kosher salt
  • zest of orange
  • 2 cups chestnut flour
  • 1/2 cup blanched almonds (whole)
  • 1/4 cup sliced almonds
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NutritionView more

330Calories
Sodium13%DV320mg
Fat37%DV24g
Protein8%DV4g
Carbs10%DV29g
Fiber4%DV1g

PER SERVING *

Calories330Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat12g60%
Trans Fat
Cholesterol45mg15%
Sodium320mg13%
Potassium125mg4%
Protein4g8%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber1g4%
Sugars27g54%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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