Tomato, Bell Pepper and Strawberry Gazpacho

On dine chez Nanou
Reviews(1)
Tomato, Bell Pepper and Strawberry Gazpacho
4
6
110
25

Description

This Tomato, Bell Pepper and Strawberry Gazpacho is a sweet and savory dish that only takes 25 minutes to prepare. This recipe that makes six servings has only 110 calories per serving. This recipe combines sweet tomatoes and strawberries with aromatic herbs for a sensational dish. Serve it as an appetizer at a special occasion, party, holiday dinner, or office potluck. This dish is even good when you want something light for dinner.

Ingredients

  • 4 tomatoes (unpeeled)
  • 1 red pepper
  • 200 grams strawberries
  • 2 sprigs basil
  • 2 slices bread
  • 3 tablespoons olive oil

Directions

  1. 1Peel the peppers to remove the skin and the remove the seeds inside.
  2. 2Wash the tomatoes, cut into 4.
  3. 3Rinse strawberries and basil.
  4. 4Mix all ingredients in a food processor.
  5. 5Salt and pepper to taste.
  6. 6Chill and serve cold.
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NutritionView more

110Calories
Sodium3%DV60mg
Fat11%DV7g
Protein4%DV2g
Carbs4%DV11g
Fiber8%DV2g

PER SERVING *

Calories110Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium60mg3%
Potassium300mg9%
Protein2g4%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.