Tomato Salad with Parsley and Shallots from Mimi Thorisson

Whole Food Real Families
7Ingredients
340Calories
5Minutes

Ingredients

  • 3 shallots (minced)
  • 1 teaspoon dijon mustard
  • 1/2 cup olive oil
  • fine sea salt
  • freshly ground pepper
  • 6 heirloom tomatoes (ripe, sliced ½ inch thick)
  • 1 bunch fresh parsley leaves (removed and finely chopped)
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NutritionView more

340Calories
Sodium9%DV220mg
Fat42%DV27g
Protein10%DV5g
Carbs8%DV23g
Fiber12%DV3g

PER SERVING *

Calories340Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat4g20%
Trans Fat
Cholesterol
Sodium220mg9%
Potassium750mg21%
Protein5g10%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber3g12%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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