8Ingredients
710Calories
15Minutes

Ingredients

  • 3/4 pound plum (or other ripe tomatoes)
  • 3 tablespoons red wine vinegar
  • 2 teaspoons light brown sugar
  • 1 clove garlic (roughly chopped)
  • 1/2 teaspoon paprika (mild)
  • 1/4 cup extra-virgin olive oil
  • coarse salt
  • ground pepper
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NutritionView more

710Calories
Sodium33%DV790mg
Fat83%DV54g
Protein10%DV5g
Carbs18%DV55g
Fiber28%DV7g

PER SERVING *

Calories710Calories from Fat490
% DAILY VALUE*
Total Fat54g83%
Saturated Fat8g40%
Trans Fat
Cholesterol
Sodium790mg33%
Potassium730mg21%
Protein5g10%
Calories from Fat490
% DAILY VALUE*
Total Carbohydrate55g18%
Dietary Fiber7g28%
Sugars43g86%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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