Tomato Hamburger Vegetable Soup Recipe | Yummly

Tomato Hamburger Vegetable Soup

A: "Wonderful! This is a staple at my house! I sub th…" Read More
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  • 1 pound lean ground beef
  • 1 small onion (finely chopped)
  • 2 cloves garlic (pressed or minced)
  • 1 teaspoon salt
  • 2 cups chopped potatoes (peeled and, I use yukon gold)
  • 2 cans beef broth (14.5 oz each)
  • 10 ounces condensed tomato soup
  • 15 ounces petite diced tomatoes (undrained)
  • 16 ounces frozen mixed vegetables
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried basil
  • salt
  • pepper
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    NutritionView More

    Sodium57% DV1360mg
    Fat8% DV5g
    Protein45% DV23g
    Carbs9% DV28g
    Fiber24% DV6g
    Calories250Calories from Fat45
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Calories from Fat45
    Total Carbohydrate28g9%
    Dietary Fiber6g24%
    Vitamin A90%
    Vitamin C60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    A a month ago
    Wonderful! This is a staple at my house! I sub the potatoes for an extra bag of frozen vegetables and add oregano as an additional spice
    Boyko 2 months ago
    Really good. Didn't have parsley or basil so used a bit of oregano. Quick, easy and good!
    Dave 3 months ago
    Great, everyone liked it
    Eraneisha G. 4 months ago
    Great. My 16 year old had two bowls.
    Steve 5 months ago
    Turned out great but as others said I added a small can of mild chilies and some white pepper. Will make again
    Amanda Woodruff 5 months ago
    I couldn't have expected anything better!! This recipe was super delicious. I did substitute ground chicken instead of beef.
    Brenda Steele S. 6 months ago
    Loved it, will def make again!
    Brooke 10 months ago
    Made this last night and boy, was it ever delicious! I have my own family recipe for beef stew, but decided to use someone else's for a change. I'm glad I did. This was so, so good!
    Pate a year ago
    Very good! Added a little more worshestire.
    Kersey a year ago
    We added jalapeños, very filling. Very good.
    Taylor Palma a year ago
    turned out delicous will add a jalapeno for more flavoe next time
    Lisa I. 2 years ago
    Great soup for a cold snowy day. I did increase the worcestershire sauce and used a total of 1 1/2 tsp.
    kerryknits 2 years ago
    Delicious and hearty!
    tim 3 years ago
    Easy and delicious flavor. Easily customizable too. Excellent way to jazz up vegetable soup. Great short, easy and tasty recipe to follow, good work!

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