5Ingredients
110Calories
25Minutes

This meal can be ready in just 25 minutes. The ground beef is cooked until tender, and has prosciutto added to have a savory flavor. Worcestershire sauce is added to bring a bitter and tart flavor to the hamburger. The tomatoes buns add color to a dish that can be served as an appetizer of even an hors d’oeuvres.

Ingredients

  • 200 grams ground meat (mixed with prosciutto)
  • ground black pepper
  • worcestershire sauce
  • 2 tomatoes (sliced thick)
  • 1 onion (peeled and sliced)

Directions

  1. Turn the broiler on high in the oven.
  2. In a bowl, mix the minced meat with a pinch of black pepper and a few drops of Worcestershire sauce. Combine well.
  3. Shape the meat into patties.
  4. On a baking sheet, place the hamburger patties, the tomatoes and onion slices.
  5. Broil for 3 minutes, then remove the onions and tomatoes before turning the patties. Cook for 4 more minutes until brown.
  6. Plate the hamburgers, topping with the onion slices. Use the tomato slices instead of bread.
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NutritionView more

110Calories
Sodium3%DV60mg
Fat8%DV5g
Protein22%DV11g
Carbs2%DV5g
Fiber4%DV1g

PER SERVING *

Calories110Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat2g10%
Trans Fat0.5g
Cholesterol35mg12%
Sodium60mg3%
Potassium370mg11%
Protein11g22%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Delaney R. 29 May 2015
This tomato hamburger recipe was a welcomed change to our normal style of burgers. It had an authentic tomato taste that tantalize your taste buds. I toasted the buns on the grill with some savory butter to add that perfect touch. This 4 star recipe will be my go to when we are in need of a switch up.