Tomato Broth

The Weiser Kitchen
Tomato Broth
42
8
120
30

Ingredients

  • 6 tomatoes (medium, ripe, puréed, about 5 cups)
  • 2 cups vegetable broth
  • 1 cup white wine
  • 1 tablespoon fresh basil (chopped)
  • 1 tablespoon fresh parsley (chopped)
  • 1 tablespoon celery leaves (chopped)
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground pepper
Read Directions

NutritionView more

120Calories
Sodium43%DV1040mg
Fat0%DV0g
Protein6%DV3g
Carbs5%DV14g
Fiber12%DV3g

PER SERVING *

Calories120Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium1040mg43%
Potassium660mg19%
Protein3g6%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber3g12%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.