Really tasty! I added mushrooms.

Love it. Easy to make, great flavors. Serve with Cornbread..

It was simply delicious. Can be paired with a side of French bread. I made the rice on the side.

Pretty tasty! Didn't think I was going to like it once I started cooking it but I went back for 2nds after my first bowl. Very tasty and heathly!

I've made this three times now! I have only done it in the slow cooker (using raw chicken breast) and it's turned out delicious every time! I typically add a bit extra garlic, more veggies, dried basil, and Italian seasoning. That seems to give it just the more flavor it needs!

Easy and tastey! I will be making this again and again!

One of family's favorites.

My family loved this. It has just the right amount of zest and was inexpensive to make. Making it again tonight.

This was just ok. Not terrible. Not delicious. I had to add garlic powder and a cup of chicken broth plus more seasoning just to get it to taste like something worth serving for dinner. It looked pretty and was likely low in fat and calories, but I will not be making this one again. So disappointed as the author of the recipe indicated this was one of her favorite dishes.

The soup was delicious and a perfect solution for leftovers from my Sunday chicken roaster! It had a variety things that made it tasty and full of protein for a filling lunch or dinner.

Making it today for the first time. It's in the slow cooker and looking good. I cut my chicken into small chuncks. I'm hoping it will be very tender when it is all done

This is sooo delicious! Not sure why people say they have problems getting directions on here, unless maybe it's a glitch with computer users? I use my android phone, never a problem.

If you cook everything in a slow cooker can you use uncooked chicken breasts and then shred them after the cooking is finished? Look really good, but I'd rather cook it in a slow cooker and wonder if the chicken would be too dry after 4 hours of cooking.