Tom's Tasty Tomato Soup with Brown Butter Croutons recipe | Epicurious.com

Epicurious
17Ingredients
250Calories
60Minutes

Ingredients

  • 1 tablespoon unsalted butter
  • 1 tablespoon olive oil
  • 1 onion (medium, thinly sliced)
  • 3 garlic cloves (smashed with the side of a knife and peeled)
  • 5 cups canned whole tomatoes (in juice)
  • 1 cup water
  • 2/3 cup heavy cream
  • 2 teaspoons kosher salt (plus more as needed)
  • 1/4 teaspoon freshly ground black pepper (plus more as needed)
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon celery seed
  • 1/4 teaspoon dried oregano (or 1/2 teaspoon finely chopped fresh oregano)
  • 1 tablespoon sugar
  • 3 tablespoons unsalted butter
  • 4 slices rustic bread (european-style, crusts removed, cut into 3/4- to 1-inch cubes, 30 to 36 cubes)
  • kosher salt
  • freshly ground black pepper
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NutritionView more

250Calories
Sodium51%DV1230mg
Fat34%DV22g
Protein6%DV3g
Carbs4%DV13g
Fiber8%DV2g

PER SERVING *

Calories250Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat13g65%
Trans Fat
Cholesterol65mg22%
Sodium1230mg51%
Potassium440mg13%
Protein3g6%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber2g8%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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