Tofu Egg Soup with Tomatoes

CHINA SICHUAN FOOD
9Ingredients
13Minutes
70Calories

Ingredients

US|METRIC
  • 2 tomatoes
  • ginger (Several, slices)
  • 1 box fresh tofu (around 8.OZ)
  • 2 eggs (whisked)
  • 2 cups water
  • 2 teaspoons salt
  • 1/2 tablespoon oil (peanuts)
  • 1 drop sesame oil
  • 1/2 tablespoon spring onions (chopped, for garnish)
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    NutritionView More

    70Calories
    Sodium51% DV1220mg
    Fat7% DV4.5g
    Protein8% DV4g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories70Calories from Fat35
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol105mg35%
    Sodium1220mg51%
    Potassium190mg5%
    Protein4g8%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A15%
    Vitamin C15%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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