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10Ingredients
18Minutes
1180Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup tahini
- 1/4 cup lemon juice ( , from 1 ½ to 2 lemons)
- 2 Tbsp. virgin olive oil (extra-)
- 1 clove garlic
- 1/2 tsp. fine sea salt
- 1 1/2 tsp. toasted sesame oil (divided, more to taste)
- 15 oz. chickpeas (rinsed and drained, or 1 ½ cups cooked chickpeas)
- 4 Tbsp. water (as needed)
- 1 tsp. sesame seeds (I used a mix of white and black)
- flaky sea salt (for garnish, optional)
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Directions
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1180Calories from Fat610 |
% DAILY VALUE |
Total Fat68g105% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol |
Sodium3270mg136% |
Potassium1080mg31% |
Protein33g |
Calories from Fat610 |
% DAILY VALUE |
Total Carbohydrate121g40% |
Dietary Fiber23g92% |
Sugars1g |
Vitamin A4% |
Vitamin C80% |
Calcium45% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)

Wendy W. a year ago
Delicious and even better than the $4.50 toasted sesame hummus I buy in at the grocery store!