Toasted Ravioli

GO EAT AND REPEAT (1)
Maria Simeone: "So so, the flour, egg and breadcrumbs didn’t stic…" Read More
6Ingredients
25Minutes
380Calories

Ingredients

US|METRIC
  • 1/2 cup all purpose flour
  • 1 egg (beaten)
  • 1 cup Italian seasoned breadcrumbs (or panko)
  • 12 ounces cheese ravioli (thawed)
  • canola oil
  • parsley (to garnish)
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    NutritionView More

    380Calories
    Sodium35% DV830mg
    Fat15% DV10g
    Protein29% DV15g
    Carbs20% DV59g
    Fiber12% DV3g
    Calories380Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol90mg30%
    Sodium830mg35%
    Potassium115mg3%
    Protein15g29%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Maria Simeone 10 months ago
    So so, the flour, egg and breadcrumbs didn’t stick well

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