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Description
Tlaquepaque is a city in Mexico that is home to a sauce that is not too spicy, but is powerful in flavor. The sauce takes about 25 minutes to prepare, has only five ingredients and is 120 calories per serving. This recipe combines green tomatoes with chili peppers and spoces for a hearty and healthy homemade sauce. Add it to your favorite taco, salad, meat or fish dish for extra flavor.
Ingredients
US|METRIC
4 SERVINGS
- 5 green tomatoes
- 5 chilies (Morita, seeded, may be substituted with chipotle chilies)
- 1 chili (arbol)
- 1 clove garlic
- salt
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Directions
- On a griddle, place the tomatoes, morita chilies, arbol chili, and garlic until roasted, being careful not to burn the chilies.
- Place the ingredients in a blender, add salt to taste, and puree until smooth.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium480mg20% |
| Potassium440mg13% |
| Protein7g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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