7Ingredients
370Calories
20Minutes

Ingredients

  • 3 large eggs (separated)
  • 1/2 cup sugar
  • 2 cups mascarpone cheese
  • 2 tablespoons marsala wine (sweet)
  • 1/3 cup dark chocolate (1/3 cup coarsely shaved with a knife, 2 tbsp grated)
  • 18 cookies (lady finger)
  • 1 1/2 cups brewed coffee (freshly, cooled to room temperature)

Directions

  1. For the mascarpone mixture, combine egg yolks and sugar in a bowl and whisk until pale. Gently fold in mascarpone. Beat egg whites in a separate bowl until stiff peaks form. Add marsala and half of the grated chocolate. Whisk again untilsoft peaks form. Fold gently into mascarpone mixture.
  2. To assemble, place a single layer of cookies in the base of a deep serving dish. Pour in enough coffee to soak them well. Spread mascarpone mixture on top, then add another layer of cookies, followed by more coffee and more of the mascarpone mixture. Repeat until ingredients have all been used. Sprinkle with shaved chocolate, then chill at least 4 hours before serving.
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NutritionView more

370Calories
Sodium12%DV290mg
Fat31%DV20g
Protein18%DV9g
Carbs13%DV39g
Fiber4%DV1g

PER SERVING *

Calories370Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat9g45%
Trans Fat
Cholesterol140mg47%
Sodium290mg12%
Potassium230mg7%
Protein9g18%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate39g13%
Dietary Fiber1g4%
Sugars31g62%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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