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Caralee Niemiec: "Very yummy! I used my own Alfredo sauce though. I…" Read More
7Ingredients
20Minutes
┅Calories
Ingredients
US|METRIC
- 4 boneless, skinless chicken breast halves
- 1 package knorr pasta sides - alfredo
- 1 cup tomato (chopped)
- 2 tablespoons fresh basil leaves (sliced)
- 1/2 cup provolone cheese
- 1 tablespoon vegetable oil
- 1/2 cup provolone cheese (shredded, about 2 oz)
Directions
- Heat oil in 12-inch nonstick skillet over medium-high heat and cook chicken, turning once, 6 minutes or until chicken is thoroughly cooked.
- Meanwhile, combine tomato with basil in small bowl; set aside.
- Stir 1/2 of the cheeses into hot Knorr® Pasta Sides™ - Alfredo until melted, then turn onto serving platter. Arrange chicken on Pasta, then sprinkle with remaining cheeses and tomato mixture.
Did you make this?
Reviews(1)
★★★★★
Caralee Niemiec 3 years ago
★★★★★
Very yummy! I used my own Alfredo sauce though. I will definitely make this one again. Quick and easy.