Ingredients

  • 3 cups potatoes (chopped and peeled, 1 - 1½ inches in size, about 4 potatoes)
  • 3 cups carrots (chopped and peeled, 1½ - 2 inches in size, about 6 carrots)
  • 1 7/8 ounces McCormick Brown Gravy Mix
  • 1 ounce Hidden Valley Ranch
  • 1 11/16 ounces italian dressing mix
  • 2 cups warm water
  • 3 pounds beef chuck roast
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NutritionView more

560Calories
Sodium8%DV190mg
Fat57%DV37g
Protein76%DV39g
Carbs5%DV15g
Fiber12%DV3g

PER SERVING *

Calories560Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat14g70%
Trans Fat
Cholesterol130mg43%
Sodium190mg8%
Potassium980mg28%
Protein39g76%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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