15
190
50

Ingredients

  • 3 ounces cannellini beans (dried, 1/2 cup)
  • 3 ounces Great Northern Beans (dried, 1/2 cup)
  • 3 ounces dried pinto beans (1/2 cup)
  • 8 1/2 cups water
  • 4 ounces bacon (cut into 1/2-inch dice)
  • 1 onions (cut into 1/2-inch dice)
  • 2 cloves garlic (minced)
  • 4 carrots (cut into 1/2-inch dice)
  • 2 celery (ribs, strings removed, cut into 1/2-inch dice)
  • 1/2 savoy cabbage (about 12 ounces, thinly sliced)
  • 5 1/2 cups homemade chicken stock (or canned low-sodium chicken broth, skimmed of fat)
  • 2 teaspoons fresh rosemary (chopped)
  • freshly ground pepper (Coarse salt and)
  • 6 country style bread (day-old 1/2-inch-thick slices, torn into small pieces)
  • grated parmesan cheese (Freshly, optional)
Read Directions

NutritionView more

190Calories
Sodium19%DV450mg
Fat14%DV9g
Protein22%DV11g
Carbs7%DV20g
Fiber16%DV4g

PER SERVING *

Calories190Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat2.5g13%
Trans Fat
Cholesterol15mg5%
Sodium450mg19%
Potassium590mg17%
Protein11g22%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate20g7%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.