Thick and Hearty Seafood Chowder

Favorite Family Recipes
Reviews(2)
Keren V.: "Fabulous recipe. I did modify it, by adding 1 gl…" Read More
Thick and Hearty Seafood Chowder
22
1540
65

Ingredients

  • 1/4 cup butter
  • 1 cup celery (finely diced)
  • 1 cup onions (finely diced)
  • 1 cup leeks (finely diced)
  • 1 tablespoon garlic (minced)
  • 3 cups chicken broth
  • 3/4 cup clam juice
  • 4 red potato (diced, Yukon potatoes work great too)
  • 1 cup carrots (finely diced)
  • 3/4 tablespoon ground black pepper
  • 1 1/2 tablespoons kosher salt
  • 3/4 tablespoon thyme
  • 6 bay leaves
  • 4 Tabasco Pepper Sauce (shakes)
  • old bay seasoning (to taste)
  • 1 pound shrimp (uncooked, peeled, de-veined)
  • 2 pounds cod (or halibut or haddock, cut into 1/2-inch cubed)
  • 2 quarts half & half
  • 1/2 cup flour
  • 1 cup milk
  • salt
  • pepper
Read Directions

NutritionView more

1540Calories
Sodium171%DV4100mg
Fat129%DV84g
Protein194%DV99g
Carbs36%DV108g
Fiber32%DV8g

PER SERVING *

Calories1540Calories from Fat760
% DAILY VALUE*
Total Fat84g129%
Saturated Fat43g215%
Trans Fat
Cholesterol490mg163%
Sodium4100mg171%
Potassium3320mg95%
Protein99g194%
Calories from Fat760
% DAILY VALUE*
Total Carbohydrate108g36%
Dietary Fiber8g32%
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.