Ingredients

  • 2 pounds russet potatoes (cut into 2" pieces)
  • 2 tablespoons oil
  • 1 tablespoon vinegar
  • 1 quart water
  • salt
  • pepper
Read Directions

NutritionView more

250Calories
Sodium9%DV220mg
Fat11%DV7g
Protein10%DV5g
Carbs14%DV42g
Fiber12%DV3g

PER SERVING *

Calories250Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium220mg9%
Potassium980mg28%
Protein5g10%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User