The Pittsburgh Sandwich SpecialBest Foods
2 cups slaw mix
1/3 cup Hellmann's® or Best Foods® Mayonnaise
1 tablespoon red wine vinegar
4 ounces turkey breast deli meat
4 ounces cooked ham (sliced)
8 ounces french fri frozen (prepared according to package directions)
8 slices Italian bread
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1Combine Hellmann's® or Best Foods® Real Mayonnaise, vinegar and coleslaw mix in small bowl; set aside.
2Cook turkey and ham in 10-inch skillet sprayed with nonstick cooking spray over medium-high heat until heated through and slightly golden brown.
3Evenly divide meat on 4 bread slices, then top with coleslaw, French fries and remaining 4 bread slices.