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The Perfect Fish Cake with Homemade Tartar Sauce

COOKING IN SENS
16Ingredients
50Minutes
390Calories
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The Perfect Fish Cake with Homemade Tartar Sauce

Cooking In Sens

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Ingredients

US|METRIC
  • 1/2 cup cornichons (finely chopped)
  • 2 spring onions (finely chopped)
  • 5 drops Sriracha sauce
  • 1 teaspoon lemon juice
  • 1 tablespoon dijon mustard
  • 1 cup mayonnaise
  • salt
  • pepper
  • 2 pounds fresh cod
  • 1 pound potatoes (boiled and mashed)
  • 1 spring onion (chopped)
  • 2 tablespoons fresh parsley (chopped)
  • 1 tablespoon flour (plus extra for dusting)
  • 1 egg (beaten)
  • salt
  • peanut oil

NutritionView More

390Calories
Sodium45% DV1080mg
Fat38% DV25g
Protein12% DV6g
Carbs13% DV38g
Fiber16% DV4g
Calories390Calories from Fat230
% DAILY VALUE
Total Fat25g38%
Saturated Fat4g20%
Trans Fat
Cholesterol70mg23%
Sodium1080mg45%
Potassium600mg17%
Protein6g12%
Calories from Fat230
% DAILY VALUE
Total Carbohydrate38g13%
Dietary Fiber4g16%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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