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9Ingredients
25Minutes
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Ingredients
US|METRIC
8 SERVINGS
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Directions
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Directions
- Cover potatoes with water in 4-quart saucepot; bring to a boil over medium-high heat. Reduce heat and simmer 10 minutes or until potatoes are tender. Drain and cool slightly.
- Combine Hellmann's® or Best Foods® Real Mayonnaise, vinegar, salt, sugar and pepper in large bowl. Add potatoes, celery, onion and eggs and toss gently. Serve chilled or at room temperature.
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Reviews(7)
Michelle S. a year ago
Best I've ever made and eaten! No need to change a thing. I used 3lbs yellow potatoes so I increased amounts accordingly. Delicious!