The Hirshon Shrimp Cocktail And Cocktail Sauce

The Food Dictator
38Ingredients
Calories
60Minutes

Ingredients

  • beer
  • shrimp cocktail
  • 2 pounds shrimp (the biggest, you can find)
  • kosher salt
  • 1/2 cup beer (I prefer Kirin for this)
  • 2 cups water
  • 2 small onions (sliced)
  • 2 cloves garlic (sliced)
  • 1 inch ginger (piece, sliced)
  • 3 sprigs fresh parsley
  • 2 sprigs fresh tarragon
  • 1 bay leaf
  • 8 whole peppercorns
  • 2 celery ribs (with leaves, cut into pieces)
  • 1 teaspoon salt
  • 1 teaspoon Old Bay Seasoning
  • 1/2 lemon (quartered)
  • cocktail sauce (The Hirshon)
  • 1/2 cup Heinz Chili Sauce
  • 1 1/2 cups Heinz Ketchup
  • 3 limes (juiced)
  • 3 tablespoons gin (Hendricks or Plymouth preferred)
  • 1 tablespoon Tabasco
  • 1 can chipotle peppers
  • 1 tablespoon chipotle sauce
  • 1 tablespoon adobo sauce
  • 3 tablespoons walnut oil
  • hazelnut oil
  • sesame oil
  • 2 tablespoons prepared horseradish (packed of, the freshest and hottest you can find)
  • 3 cloves roasted garlic (pureed)
  • 1 tablespoon ketchup (Mushroom)
  • 1/2 tablespoon Maggi
  • 1 1/2 tablespoons worcestershire sauce (Lea & Perrins)
  • 2 tablespoons soy sauce
  • 2 tablespoons chopped parsley (finely)
  • 2 tablespoons sage (finely chopped)
  • 2 Angostura bitters (Lee Brothers, optional)
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