The Croque Dudu

Lolibox
The Croque Dudu
0
15
40

Ingredients

  • 2 tablespoons oat bran
  • 1 tablespoon wheat bran
  • 2 tablespoons cheese
  • fat
  • 1 eggs
  • 1 teaspoon yeast
  • salt (to taste)
  • ground black pepper (to taste)
  • skim milk (10 cl.)
  • 2 teaspoons corn starch
  • ground black pepper (to taste)
  • nutmeg (to taste, optional)
  • 15 grams gruyere cheese (grated)
  • 30 grams Emmenthal (light, grated)
  • 2 slices turkey ham

Directions

  1. 1Preheat oven to 350 F
  2. 2Bread Preparation:
  3. 3In a bowl, combine all the ingredients.
  4. 4Pour mixture into a microwave proof container and cook for 4 minutes in the microwave.
  5. 5Remove from mold and cut the bread lengthwise.
  6. 6Bechamel Preparation:
  7. 7In a saucepan, mix the milk and the cornstarch. Cook on low heat until thickened.
  8. 8Add pepper and nutmeg.
  9. 9Add the grated emmenthal and gruyere.
  10. 10Stir well to melt the cheese.
  11. 11Croque-dudu Preparation:
  12. 12Spread a layer of bechamel on a slice of bread.
  13. 13Add the ham slices, and cover with a slice of bread.
  14. 14Pour the remaining bechamel on top.
  15. 15Sprinkle the grated cheese.
  16. 16Bake in the oven until golden brown.
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