The “Best” Vanilla Frosting

Gluten-Free on a Shoestring
7Ingredients
1020Calories
10Minutes

Ingredients

  • 1 1/2 tablespoons cornstarch
  • 2 tablespoons xanthan gum (basic, free gluten-free flour blend, 12 g superfine white rice flour + 4 g potato starch + 2 g tapioca flour/starch)
  • 3/4 cup granulated sugar
  • 1/8 teaspoon kosher salt
  • 3/4 cup milk (6 fl. oz., any kind – just not nonfat)
  • 1 teaspoon pure vanilla extract
  • 12 tablespoons unsalted butter (at room temperature, it must be at room temperature)
Read Directions

NutritionView more

1020Calories
Sodium10%DV240mg
Fat109%DV71g
Protein10%DV5g
Carbs31%DV94g
Fiber28%DV7g

PER SERVING *

Calories1020Calories from Fat640
% DAILY VALUE*
Total Fat71g109%
Saturated Fat45g225%
Trans Fat
Cholesterol190mg63%
Sodium240mg10%
Potassium230mg7%
Protein5g10%
Calories from Fat640
% DAILY VALUE*
Total Carbohydrate94g31%
Dietary Fiber7g28%
Sugars81g162%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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