25Ingredients
720Calories
85Minutes

Ingredients

  • 4 slices smoked bacon (hickory)
  • 2 yellow onions (chopped)
  • 1 pound polish sausage (quartered)
  • 1 pound beef stew meat (or double sausage)
  • 2 cups mushrooms (sliced, wild is best)
  • 5 large garlic cloves
  • 4 medium carrots (diced)
  • 1 1/2 pounds sauerkraut (drained, do not rinse)
  • 5 cups cabbage (shredded)
  • 1 1/2 teaspoons dried thyme
  • 1 1/2 teaspoons marjoram (dried)
  • 1 teaspoon allspice
  • 1 bay leaf (large)
  • 2 tablespoons sweet paprika
  • 1 teaspoon caraway seeds (crushed)
  • 1 pinch cayenne
  • salt
  • pepper
  • 1 cup dry red wine
  • 4 cups beef stock
  • 1 can diced tomatoes (optional)
  • mushroom powder (optional)
  • salt
  • ground pepper
  • 1 cup prunes (chopped)
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NutritionView more

720Calories
Sodium106%DV2540mg
Fat58%DV38g
Protein59%DV30g
Carbs19%DV58g
Fiber64%DV16g

PER SERVING *

Calories720Calories from Fat340
% DAILY VALUE*
Total Fat38g58%
Saturated Fat13g65%
Trans Fat
Cholesterol85mg28%
Sodium2540mg106%
Potassium2240mg64%
Protein30g59%
Calories from Fat340
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber16g64%
Sugars25g50%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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