Ingredients

  • 2 tablespoons unsalted butter
  • 1 pound loin (venison)
  • 1 teaspoon salt (or more of)
  • 1 teaspoon pepper (or more of)
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NutritionView more

380Calories
Sodium28%DV660mg
Fat51%DV33g
Protein37%DV19g
Carbs0%DV0g
Fiber0%DV0g

PER SERVING *

Calories380Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat15g75%
Trans Fat
Cholesterol100mg33%
Sodium660mg28%
Potassium310mg9%
Protein19g37%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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