Ingredients

  • 16 ounces refried beans
  • 1 cup picante sauce
  • 1 cup shredded Monterey Jack cheese
  • 1 cup shredded cheddar cheese
  • 3/4 cup sour cream
  • 3 ounces cream cheese (softened)
  • 1 tablespoon chili powder
  • 1/4 teaspoon ground cumin (or more to taste)
  • tortilla chips
Read Directions

NutritionView more

540Calories
Sodium57%DV1360mg
Fat57%DV37g
Protein47%DV24g
Carbs10%DV29g
Fiber32%DV8g

PER SERVING *

Calories540Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat21g105%
Trans Fat
Cholesterol100mg33%
Sodium1360mg57%
Potassium770mg22%
Protein24g47%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber8g32%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Monique L. 26 Mar 2016
Great!!! Love this site. I've found so many wonderful recipes here. This bean dip is by far my favorite