10Ingredients
590Calories
5Minutes

Ingredients

  • 1/2 cup extra-virgin olive oil
  • 1/2 cup balsamic vinegar
  • 1/4 cup low sodium soy sauce
  • 1/4 cup worcestershire sauce
  • 1/4 cup pineapple juice
  • 2 tablespoons brown sugar
  • 2 tablespoons dijon mustard
  • 1 teaspoon ground black pepper
  • 2 teaspoons garlic powder
  • 3 pounds steak (strip, ribeye, etc.)
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NutritionView more

590Calories
Sodium18%DV440mg
Fat69%DV45g
Protein69%DV35g
Carbs3%DV9g
Fiber0%DV0g

PER SERVING *

Calories590Calories from Fat410
% DAILY VALUE*
Total Fat45g69%
Saturated Fat14g70%
Trans Fat
Cholesterol110mg37%
Sodium440mg18%
Potassium650mg19%
Protein35g69%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber0g0%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Steve 29 Apr
Wonderful! Made pork butt shoulder taste expensive and delicious
Lyndsey Blagg 12 Sep 2017
I did not love it. I couldn't pin point what about it I disliked was, but I know for certain I did not like how the pineapple made it sweet.