Thanksgiving Elk Wellington

NEVADA FOODIES
23Ingredients
105Minutes
1220Calories

Ingredients

US|METRIC
  • 28 ounces baby bella mushrooms
  • 2 shallots (chopped)
  • 4 garlic cloves (chopped)
  • 5 sprigs thyme
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 3 pounds elk backstrap (/Filet, Silver skin removed)
  • 1 tablespoon kosher salt
  • 1 tablespoon garlic powder
  • 1 tablespoon black pepper
  • 2 tablespoons butter
  • 10 slices prosciutto
  • 2 tablespoons dijon mustard
  • 2 puff pastry sheets (thawed)
  • 1 egg (+ 1 teaspoon water beaten)
  • flour (for rolling puff pastry)
  • marmalade (Onion Bourbon, Optional)
  • 5 red onions (sliced)
  • 3 sticks butter
  • 2 teaspoons sugar
  • 2 teaspoons red wine vinegar
  • 2 tablespoons bourbon
  • 5 sprigs thyme
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    NutritionView More

    1220Calories
    Sodium82% DV1970mg
    Fat126% DV82g
    Protein122% DV62g
    Carbs19% DV56g
    Fiber20% DV5g
    Calories1220Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol270mg90%
    Sodium1970mg82%
    Potassium1540mg44%
    Protein62g122%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A40%
    Vitamin C20%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.