12Ingredients
600Calories
60Minutes

Ingredients

  • 28 ounces coconut milk
  • 3 boneless skinless chicken breasts (about 1 +1/4 pounds, thinly sliced in 1 inch strips)
  • 2 cups chicken broth
  • 1 1/2 cups frozen edamame beans (soybeans)
  • 2 carrots (shredded)
  • 2 tablespoons fresh ginger (minced or grated)
  • 1/2 cup fresh cilantro (chopped)
  • 6 green onions (diced or snipped with kitchen shears)
  • 2 stalks lemon grass (halved lengthwise, woody leaves removed, wacked a few times with a knife or meat mallet)
  • 3 tablespoons fish sauce
  • 2 lime
  • 8 ounces rice noodles (I like Pad Thai noodles)
Read Directions

NutritionView more

600Calories
Sodium38%DV900mg
Fat55%DV36g
Protein43%DV22g
Carbs18%DV54g
Fiber28%DV7g

PER SERVING *

Calories600Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat29g145%
Trans Fat
Cholesterol40mg13%
Sodium900mg38%
Potassium1070mg31%
Protein22g43%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate54g18%
Dietary Fiber7g28%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Randi S. 27 Jun 2017
Excellent! The soup was perfectly creamy, and wonderfully flavored