Ingredients

  • 2 teaspoons cornstarch
  • 1/2 cup coconut milk
  • 1/2 cup reduced sodium soy sauce
  • 1/4 cup water
  • 1/4 cup creamy peanut butter
  • 2 tablespoons rice vinegar
  • 5 teaspoons chili sauce (Thai)
  • 1 tablespoon gingerroot (minced fresh)
  • 4 ounces rice noodles (uncooked thick)
  • 1 pound fresh asparagus (trimmed and cut into 1-inch pieces)
  • 2 cups snow peas (fresh)
  • 1 cup sweet red pepper (julienned)
  • 1 cup shredded carrots
  • 8 ounces water chestnuts (sliced, drained)
  • 1/4 cup shallots (chopped)
  • 1 tablespoon sesame oil
  • 1/4 cup dry roasted peanuts (chopped)
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NutritionView more

580Calories
Sodium56%DV1350mg
Fat37%DV24g
Protein33%DV17g
Carbs26%DV79g
Fiber36%DV9g

PER SERVING *

Calories580Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat9g45%
Trans Fat
Cholesterol
Sodium1350mg56%
Potassium1130mg32%
Protein17g33%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate79g26%
Dietary Fiber9g36%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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