Ingredients

  • 2 tablespoons oyster sauce
  • 2 tablespoons fish sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon brown sugar
  • 3 tablespoons vegetable oil (for frying)
  • 3 cups jasmine rice (cooked, chilled)
  • 4 cloves garlic (crushed or minced)
  • 1/2 jalapeno pepper (sliced, for less heat, deseed)
  • 2 boneless, skinless chicken breasts (cut into bite-sized strips)
  • 1/2 onion (diced)
  • 2 eggs (beaten)
  • 2 cups thai basil (sweet)
  • 1 red pepper (seeded and thinly sliced, optional)
  • 1 cucumber (sliced, optional, for garnish)
  • 1/2 cup cilantro sprigs (optional, for garnish)
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NutritionView more

1510Calories
Sodium125%DV3010mg
Fat49%DV32g
Protein112%DV57g
Carbs82%DV247g
Fiber28%DV7g

PER SERVING *

Calories1510Calories from Fat290
% DAILY VALUE*
Total Fat32g49%
Saturated Fat4g20%
Trans Fat0.5g
Cholesterol285mg95%
Sodium3010mg125%
Potassium1490mg43%
Protein57g112%
Calories from Fat290
% DAILY VALUE*
Total Carbohydrate247g82%
Dietary Fiber7g28%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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