Thai Shrimp, Made with Powdered Coconut Milk

COOKING ON THE RANCH.
11Ingredients
25Minutes
190Calories

Ingredients

US|METRIC
  • 1 pound shrimp (shelled and deveined)
  • 1/3 cup sweet chili sauce
  • 1 lemon juice (and zest)
  • 3 kaffir lime leaves
  • 1 lime zest
  • 1 teaspoon chili sauce
  • 1 tablespoon fish sauce
  • 3 cloves garlic (chopped)
  • 1 teaspoon palm sugar (or brown sugar)
  • 1/4 cup coconut milk
  • 1/4 cup cilantro (chopped)
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    NutritionView More

    190Calories
    Sodium35% DV840mg
    Fat9% DV6g
    Protein47% DV24g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories190Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol170mg57%
    Sodium840mg35%
    Potassium380mg11%
    Protein24g47%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A10%
    Vitamin C20%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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