5
80
21

Ingredients

  • 6 ounces salmon fillets (sockeye, skin on or off)
  • 1 pinch salt
  • 1/2 cup sweet chili sauce (divided)
  • 3 tablespoons green onions (chopped)
  • cooking spray (I use Misto)
Read Directions

NutritionView more

80Calories
Sodium15%DV370mg
Fat5%DV3.5g
Protein12%DV6g
Carbs2%DV5g
Fiber4%DV1g

PER SERVING *

Calories80Calories from Fat35
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat1g5%
Trans Fat
Cholesterol15mg5%
Sodium370mg15%
Potassium190mg5%
Protein6g12%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.