Thai Prawn Soup with Lemongrass, 'Tom Yum Goong'

Thai Supermarket OnlineReviews(1)
Hola: "Nice and good easy to follow , perfect for all oc…" Read More
11Ingredients
200Calories
40Minutes

Ingredients

  • 20 prawns (shrimp, medium size)
  • 5 cups chicken broth (/soup stock)
  • 2 stalks lemongrass (fresh, lightly pounded, cut into 1 inch long segments)
  • 4 fish sauce (table spoons)
  • 1/3 cup galangal (sliced fresh)
  • 1/2 cup straw mushroom (or local fresh mushrooms, halved or whole)
  • 8 kaffir lime leaves (shredded)
  • 4 tablespoons lime juice
  • 6 chile peppers (crushed fresh Thai, or more to suit your taste)
  • 2 tablespoons chile ("prik pao" roasted, in oil)
  • fresh cilantro (for garnish)
Read Directions

NutritionView more

200Calories
Sodium20%DV480mg
Fat14%DV9g
Protein35%DV18g
Carbs6%DV18g
Fiber4%DV<1g

PER SERVING *

Calories200Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat1.5g8%
Trans Fat
Cholesterol45mg15%
Sodium480mg20%
Potassium750mg21%
Protein18g35%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber<1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Hola 31 Dec 2016
Nice and good easy to follow , perfect for all occasion. Every one can cook easily in different country