Ingredients

  • 12 ounces linguine
  • 4 cups water
  • 4 cloves garlic (thinly sliced)
  • 1 tablespoon tamarind paste
  • 1 tablespoon soy sauce (and/or fish sauce, if desired)
  • 1/2 teaspoon red pepper flakes
  • 2 inches ginger (piece, sliced into 1/4-inch slices)
  • 1 large carrot (peeled, cut into 2-by-1/4-inch pieces)
  • 1 red bell pepper (cut into 2-by-1/4-inch pieces)
  • 3 green onions (halved lengthwise, cut into 2-inch pieces)
  • 1/2 cup roasted peanuts
  • 2 tablespoons peanut butter
  • salt
  • pepper
  • 1/2 cup cilantro (dried, or flat-leaf parsley)
  • 2 limes
Read Directions

NutritionView more

520Calories
Sodium23%DV550mg
Fat23%DV15g
Protein39%DV20g
Carbs27%DV82g
Fiber36%DV9g

PER SERVING *

Calories520Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat2.5g13%
Trans Fat
Cholesterol
Sodium550mg23%
Potassium650mg19%
Protein20g39%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate82g27%
Dietary Fiber9g36%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User