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Description
These Thai-inspired noodles are packed with flavor and lean protein from chicken breasts. The sauce gets a nice balance of flavor from sweet pineapple and spicy chiles. Mint and cilantro add a nice touch of freshness, while peanuts finish the dish with a nice nutty crunch. This simple recipe comes together in less than 40 minutes, making it perfect dish to make on a busy weeknight.
Ingredients
US|METRIC
4 SERVINGS
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Directions
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Directions
- Plunge the vermicelli into a pot of boiling water.
- Turn off the heat and let the vermicelli soften in the water for 4/5 minutes.
- Drain and refresh under cold water.
NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium80mg3% |
| Potassium790mg23% |
| Protein24g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber7g28% |
| Sugars19g |
| Vitamin A100% |
| Vitamin C80% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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