Thai Crunch Salad

MOUNTAIN MAMA COOKS
19Ingredients
20Minutes
330Calories

Ingredients

US|METRIC
  • 4 tablespoons natural peanut butter
  • 2 tablespoons rice vinegar
  • 2 tablespoons lime juice
  • 2 tablespoons soy sauce
  • 2 tablespoons maple syrup
  • 1 clove garlic (peeled and roughly chopped)
  • 1/2 teaspoon ginger (dried)
  • 4 tablespoons avocado oil
  • 4 tablespoons water
  • 1/2 head napa cabbage (roughly chopped)
  • 1/2 head purple cabbage (roughly chopped)
  • 1 cup shredded carrots
  • 1/2 English cucumber (diced)
  • 1/2 cup edamame (cooked)
  • 1 head scallions (chopped)
  • 1 1/2 bell peppers (chopped)
  • 1/2 bunch cilantro (coarsely chopped)
  • avocado
  • peanuts (crushed)
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    NutritionView More

    330Calories
    Sodium18% DV420mg
    Fat35% DV23g
    Protein18% DV9g
    Carbs9% DV26g
    Fiber28% DV7g
    Calories330Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium420mg18%
    Potassium900mg26%
    Protein9g18%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber7g28%
    Sugars13g26%
    Vitamin A100%
    Vitamin C180%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.