Thai Beef and Mixed Pepper Stir-Fry Recipe | Yummly
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Thai Beef And Mixed Pepper Stir-fry

BBC
12Ingredients
60Minutes
670Calories
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Thai Beef And Mixed Pepper Stir-fry
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Ingredients

US|METRIC
4 SERVINGS
  • 300 grams basmati rice (/10½oz)
  • 500 grams beef fillet (lean)
  • 1 Tbsp. sesame oil
  • 1 garlic clove (finely chopped)
  • 1 lemongrass stalk (finely shredded)
  • 2.5 cms fresh root ginger (/1in piece of, finely chopped)
  • 1 red pepper (cored, deseeded and thickly sliced)
  • 1 green pepper (cored, deseeded and thickly sliced)
  • 1 onion (thickly sliced)
  • 2 Tbsp. lime juice
  • freshly ground black pepper
  • coriander leaves (to garnish, optional)
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    NutritionView More

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    670Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories670Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol85mg28%
    Sodium70mg3%
    Potassium780mg22%
    Protein30g
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber3g12%
    Sugars3g
    Vitamin A20%
    Vitamin C110%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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