13
70

Ingredients

  • 6 pounds boneless pork roast (lean)
  • 8 ounces onions (peeled, chopped)
  • 1 1/2 pounds tomatoes (raw, chopped. plus extra for garnish)
  • 1 pound red bell pepper (sliced)
  • 1 tablespoon black pepper (ground)
  • 1 tablespoon paprika
  • 2 tablespoons garlic powder
  • 3 tablespoons cumin (ground)
  • 3 tablespoons chili powder
  • 1 tablespoon cinnamon
  • 1 1/2 pounds low-fat cheddar cheese (shredded)
  • 12 ounces part-skim mozzarella cheese (shredded)
  • 7 ounces lettuce (shredded)

Directions

  1. Place roasts on racks in shallow open roasting pans. When more than one pan is needed, group roasts by size. Allow space between roasts. Do not cover pan.
  2. Insert meat thermometer into the center of the smallest roast.
  3. Roast at 325 degrees Fahrenheit until the internal temperature reaches 145 degrees Fahrenheit.
  4. (Approximate oven time may vary depending on oven use, and weight of pork being cooked. Start checking with a thermometer an hour into cooking time.)
  5. Remove from oven and let stand for 15 minutes.
  6. Place roasts in shallow pans, cover and refrigerate.
  7. Holding CCP: Cool to 40°F within 4 hours.
  8. Shred chilled roast
  9. Combine pork, onions, tomatoes, pepper and spices.
  10. Cover and steam for 5 minutes or until the internal temperature reaches 170 º F.
  11. Holding CCP: Keep product covered and hold at 140º F.
  12. Place one half of the tortillas on baking sheets coated with cooking spray.
  13. Scoop 2 oz. (#16 disher) in the center of each tortilla, spreading the mixture evenly.
  14. Mix cheeses together.
  15. Sprinkle each tortilla with 3 Tbsp. cheese (# 20 disher).
  16. Place second tortilla on top of each prepared tortilla.
  17. Light spray tortillas with cooking spray.
  18. Place in a 400ºF oven for 3-4 minutes to heat through.
  19. To serve: cut the quesadilla in fourths using a pizza cutter.
  20. Garnish with shredded lettuce and chopped fresh tomatoes.
  21. Prepare only the amount required since the product does not store and reheat well.
  22. Pour mixture in two-inch shallow pans. Cover and place in refrigerator. Cool to 40ºF within 4 hours.
  23. Reheat product to 165ºF or higher for at least 1 minute. Hold at 140ºF or higher to serve.
Discover more recipes from Pork Foodservice
Pan-Roasted Chicken with Shallots RecipePan-Roasted Chicken with Shallots Recipe
Pan-Roasted Chicken with Shallots Recipe
Companys Coming Pork Roast RecipeCompanys Coming Pork Roast Recipe
Companys Coming Pork Roast Recipe
Chicken Salad RecipeChicken Salad Recipe
Chicken Salad Recipe
Mediterranean Grilled Pork Roast RecipeMediterranean Grilled Pork Roast Recipe
Mediterranean Grilled Pork Roast Recipe
Frugal No Bake Energy Bars RecipeFrugal No Bake Energy Bars Recipe
Frugal No Bake Energy Bars Recipe
Lemon Garlic Slow Cooker Chicken RecipeLemon Garlic Slow Cooker Chicken Recipe
Lemon Garlic Slow Cooker Chicken Recipe
Asiago Toasts RecipeAsiago Toasts Recipe
Asiago Toasts Recipe
Simple Savory Pork Roast RecipeSimple Savory Pork Roast Recipe
Simple Savory Pork Roast Recipe
Sausage-Stuffed Pork Roast with Apricot-Mustard Glaze RecipeSausage-Stuffed Pork Roast with Apricot-Mustard Glaze Recipe
Sausage-Stuffed Pork Roast with Apricot-Mustard Glaze Recipe
Cinnamon Pork Roast RecipeCinnamon Pork Roast Recipe
Cinnamon Pork Roast Recipe
Pork Roast with Sage or Rosemary Herb Rub RecipePork Roast with Sage or Rosemary Herb Rub Recipe
Pork Roast with Sage or Rosemary Herb Rub Recipe
Lunch Kabobs RecipeLunch Kabobs Recipe
Lunch Kabobs Recipe
One-Pot Chicken with Cannellini Beans and Chorizo RecipeOne-Pot Chicken with Cannellini Beans and Chorizo Recipe
One-Pot Chicken with Cannellini Beans and Chorizo Recipe
Oven-Baked Creole Chicken Breasts RecipeOven-Baked Creole Chicken Breasts Recipe
Oven-Baked Creole Chicken Breasts Recipe
Roast Pork Loin with Poblano Chile Sauce RecipeRoast Pork Loin with Poblano Chile Sauce Recipe
Roast Pork Loin with Poblano Chile Sauce Recipe
Tuna Salad Sandwich with Sweet Relish RecipeTuna Salad Sandwich with Sweet Relish Recipe
Tuna Salad Sandwich with Sweet Relish Recipe
Rosemary-Garlic Spice Rubbed Boneless Pork Roast RecipeRosemary-Garlic Spice Rubbed Boneless Pork Roast Recipe
Rosemary-Garlic Spice Rubbed Boneless Pork Roast Recipe
Mustard-Crusted Pork Roast RecipeMustard-Crusted Pork Roast Recipe
Mustard-Crusted Pork Roast Recipe
Parmesan Crusted Chicken RecipeParmesan Crusted Chicken Recipe
Parmesan Crusted Chicken Recipe
Lemon Mustard Chicken for HCG Diet RecipeLemon Mustard Chicken for HCG Diet Recipe
Lemon Mustard Chicken for HCG Diet Recipe
Salmon Chopped Salad with Avocado and Goat Cheese RecipeSalmon Chopped Salad with Avocado and Goat Cheese Recipe
Salmon Chopped Salad with Avocado and Goat Cheese Recipe
Monster Cookie Dough Dip RecipeMonster Cookie Dough Dip Recipe
Monster Cookie Dough Dip Recipe
Garlic-Mustard Pork Roast RecipeGarlic-Mustard Pork Roast Recipe
Garlic-Mustard Pork Roast Recipe
BBQ Black Bean Slow Cooker Sweet Potatoes RecipeBBQ Black Bean Slow Cooker Sweet Potatoes Recipe
BBQ Black Bean Slow Cooker Sweet Potatoes Recipe
#MeatlessMonday Pasta with Pomodoro Cream Sauce Recipe#MeatlessMonday Pasta with Pomodoro Cream Sauce Recipe
#MeatlessMonday Pasta with Pomodoro Cream Sauce Recipe
Garlic Balsamic Crusted Pork Tenderloin RecipeGarlic Balsamic Crusted Pork Tenderloin Recipe
Garlic Balsamic Crusted Pork Tenderloin Recipe
Honey-BBQ Baked Chicken Wings RecipeHoney-BBQ Baked Chicken Wings Recipe
Honey-BBQ Baked Chicken Wings Recipe
Honey-Pineapple Pork Roast RecipeHoney-Pineapple Pork Roast Recipe
Honey-Pineapple Pork Roast Recipe
Grilling24x7 Pub Burger RecipeGrilling24x7 Pub Burger Recipe
Grilling24x7 Pub Burger Recipe
Winner, Winner…Chicken Dinner! RecipeWinner, Winner…Chicken Dinner! Recipe
Winner, Winner…Chicken Dinner! Recipe