Tex Mex Street Tacos Recipe | Yummly
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Tex Mex Street Tacos

HOUSE OF YUMM
25Ingredients
35Minutes
940Calories
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Tex Mex Street Tacos
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Ingredients

US|METRIC
4 SERVINGS
  • 2 lb. flank steak
  • 1/4 cup silver tequila
  • 2 Tbsp. soy sauce (low sodium)
  • 2 cloves garlic (minced)
  • 1/4 cup olive oil
  • 1 tsp. salt
  • 1/2 tsp. ground black pepper
  • 1 jalapeno pepper (ribs and seeds removed, finely chopped)
  • 1 shallot (finely chopped)
  • 2 Tbsp. cilantro (chopped)
  • Cotija cheese (unchecked▢, crumbled)
  • 16 corn tortillas
  • Cotija cheese (unchecked▢)
  • lime wedges (unchecked▢)
  • pico de gallo (unchecked▢, recipe follows)
  • pico de gallo (yeilds 2 cups)
  • 4 tomatoes (seeded and chopped)
  • 1/2 cup red onion (chopped)
  • 2 green onions (white and green parts thinly sliced)
  • 1 jalapeno pepper (ribs and seeds removed, minced)
  • 1/4 cup cilantro (chopped)
  • 1 clove garlic (minced)
  • 1 lime (juiced)
  • 1/4 cup extra virgin olive oil
  • 1 tsp. kosher salt
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    NutritionView More

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    940Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories940Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol85mg28%
    Sodium1940mg81%
    Potassium1470mg42%
    Protein60g
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber10g40%
    Sugars7g
    Vitamin A35%
    Vitamin C70%
    Calcium30%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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