18Ingredients
1290Calories
90Minutes

Ingredients

  • 2 ounces Ancho chilies (dried, stems and seeds removed)
  • 2 ounces dried guajillo chilies (stems and seeds removed)
  • 2 chilies (dried Arbol, stems and seeds removed)
  • hot water (for soaking)
  • 1/2 pound ground beef
  • 1 yellow onion (medium, roughly chopped)
  • 6 garlic cloves (medium, minced)
  • 2 teaspoons ground cumin
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon freshly ground black pepper
  • kosher salt
  • 4 cups chicken stock (or low-sodium broth)
  • 2 tablespoons vegetable oil
  • 2 tablespoons flour (all-purpose)
  • 1/2 cup vegetable oil
  • 12 corn tortillas
  • 1 pound cheddar cheese (grated, divided)
  • 1 cup yellow onion (chopped, from about 1 medium onion)
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NutritionView more

1290Calories
Sodium60%DV1430mg
Fat135%DV88g
Protein112%DV57g
Carbs24%DV73g
Fiber52%DV13g

PER SERVING *

Calories1290Calories from Fat790
% DAILY VALUE*
Total Fat88g135%
Saturated Fat30g150%
Trans Fat1.5g
Cholesterol170mg57%
Sodium1430mg60%
Potassium1450mg41%
Protein57g112%
Calories from Fat790
% DAILY VALUE*
Total Carbohydrate73g24%
Dietary Fiber13g52%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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